FEED ME!

Quick Guide To Feeding Your Whole Body

FOOD SOURCES FOR IODINE

Food Sources For Iodine

To make sure you’re getting enough iodine, it’s important to include iodine-rich foods in your diet. Seafood, including fish and shellfish, is an excellent source and is particularly important for people who don’t eat meat. Other good sources include dairy products, eggs, and iodized salt.

If you’re concerned about your iodine intake, talk to your doctor or a registered dietitian to identify ways to increase your intake through your diet. By ensuring that you’re getting enough iodine, you can help keep your thyroid gland and your overall health in great condition.

MEAT & PROTEIN

GRASS FED RED MEAT
GRASS FED RED MEAT
FREE RANGE EGGS
FREE RANGE EGGS
SEAFOOD
SEAFOOD

LEAFY GREENS & SALT

LEAFY GREENS
LEAFY GREENS
SALT
SALT

Did you know?

Iodine deficiency is the leading cause of preventable intellectual disability worldwide. It can also lead to goiters, thyroid cancer, and other health problems.

Japan has one of the highest iodine intakes in the world, which is thought to contribute to their low rates of thyroid cancer.

Iodine is commonly found in seawater and seaweed, as well as in certain fish, such as tuna, cod and sea salt