FEED ME!

Quick Guide To Feeding Your Whole Body

FOOD SOURCES FOR B5 PANTOTHENIC ACID

Unlocking the Benefits of Vitamin B5

Vitamin B5, also known as pantothenic acid, is a water-soluble B vitamin that plays a crucial role in many bodily functions. This vitamin helps the body convert food into energy, create new red blood cells, and synthesize cholesterol, as well as producing steroid hormones such as testosterone, estrogen, and cortisol. Pantothenic acid is also essential for maintaining healthy skin, hair, and eyes.

MEAT & PROTEIN

GRASS FED RED MEAT
GRASS FED RED MEAT
GRASS FED MILK
GRASS FED MILK
FREE RANGE WHITE MEAT
FREE RANGE WHITE MEAT

FRUITS, VEGETABLE, LEAFY GREENS, BEANS & LEGUMES

LEAFY GREENS
LEAFY GREENS
WHOLE GRAINS
WHOLE GRAINS
BEANS & LEGUMES
BEANS & LEGUMES

NUTS, SEEDS, & FUNGI

NUTS & SEEDS
NUTS & SEEDS
FUNGI
FUNGI

Did you know?

Vitamin B5 was first discovered and extracted from liver in 1930.

B5 plays an important role in energy production and can help reduce fatigue and stress.

Research also suggests that B5 may help lower cholesterol levels and improve heart health.